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The Supplement Engineer Podcast centers on the expansive dietary supplement industry. Each episode will "deconstruct the science of supplements" as well as feature notable figures in the sports nutrition industry. Whether you're a supplement newbie or pre workout addict, this is the podcast for you!
Episodes
Tuesday Nov 26, 2019
Tuesday Nov 26, 2019
Supplement Engineer Blog: https://supplementengineer.com/blogs/supplements
Supplement Engineer IG: https://instagram.com/thesupplementengineer
Supp Engr Podcast on Spotify: https://open.spotify.com/show/4D6M54tttp09QorWfBn5AO
Supplement Engineer YouTube: https://www.youtube.com/channel/UCNACHGhSRNCc98hHgBZhk_A?view_as=subscriber
In this episode of the Supplement Engineer Podcast, Bowmar Nutrition founders, Josh & Sarah Bowmar, join the show to discuss the origins of their company, building a successful business in a crowded market, and much more.
Topic covered in the podcast include:
- The origins of Bowmar Nutrition
- How to standout in today's highly competitive supplement market
- Choosing which sales model to pursue (D2C, brick and mortar, etc.)
- Inside the flavoring process behind Bowmar Nutrition protein
- Vetting contract manufacturers
- How to manage a diverse product range and extensive flavor options with a small team
- Building a business as husband and wife (and what if any challenges ensue)
- How to create a protein bar that truly stands out from the masses
- Protecting product flavors and textures from being copied by competitors
- Where did the idea for Bowmar Protein Puffs come from?
- The heart-warming tale of "Grandma's French Toast"
- and MORE!
Josh Bowmar IG: https://www.instagram.com/joshbowmar/
Sarah Bowmar IG: https://www.instagram.com/sarah_bowmar/
Bowmar Nutrition IG: https://www.instagram.com/bowmar_nutrition/
Bowmar Nutrition Website: https://bowmarnutrition.com
If you enjoy this podcast and want to see more content like it, please consider leaving a review!
https://itunes.apple.com/us/podcast/supplement-engineer-podcast/id1447389041?mt=2&ls=1
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